Weingut Gernot Heinrich

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Status
Aktiv dryck
Typ
Vin, vitt, torrt, stilla, lätt disig
Årgång
2017
Tillsatt sulfit
NejHar ingen tillsatt sulfit
Total sulfitmängd
10 mg/l
Sulfitklass
0-10mg/l
Druvor
68% Chardonnay, 10% Weissburgunder, 7% Welschriesling, 7% Neuburger 5% Muskat Ottonel, 3% Grüner Veltliner
Druvornas ursprung
Egenodlade, manuell skörd
Appellation
(ingen)
Producent
Weingut Gernot Heinrich »
Vinmakare
Gernot Heinrich
Alkohol
12%
Cirkapris
199,00 SEK/Standard(75cl)
Säljs i
Barer/restauranger
Systembolaget: Privatimport
Produktlänk
Visa »
Odling
The “naked white” is sourced from both sides of the Neusiedler See (Lake Neusiedl). On the west side, vines are rooted in the limestone and schist of the Leithaberg (Leitha Mountains) slopes – on the east side of the lake vines in the gravelly Parndorfer Platte (Parndorfer Plain) and humus-rich Heideboden.
Vinifiering
Grapes are macerated with the stems overnight and both the alcoholic and malolactic fermentation are spontaneous. Aged for 14 months on the lees in used large oak casks and bottled unfined and unfiltered without the addition Sulphur.
Filtrering
None
Ekologisk/Biodynamisk
Eko och biodyn-cert
Status
Aktiv dryck
Typ
Vin, vitt, torrt, stilla, grumlig
Årgång
2017
Tillsatt sulfit
NejHar ingen tillsatt sulfit
Total sulfitmängd
10 mg/l
Sulfitklass
0-10mg/l
Druvor
Welschriesling
Druvornas ursprung
Egenodlade, manuell skörd
Appellation
(ingen)
Producent
Weingut Gernot Heinrich »
Vinmakare
Gernot Heinrich
Alkohol
11%
Cirkapris
249,00 SEK/Standard(75cl)
Säljs i
Barer/restauranger
Systembolaget: Privatimport
Odling
Rooted in calcareous sandstone soils on the east-facing slopes of the Leithaberg (Leitha Mountains).
Vinifiering
Handpicked at the beginning of September and left overnight on the skins and stems. Spontaneous alco- holic and malolactic fermentations. Matured for ten months on its own yeast in large wooden cask, bottled unfiltered and without added sulphur.
Ekologisk/Biodynamisk
Eko och biodyn-cert